Life in Hawaii through the perspective of the plate lunch. The Plate Lunch as served by Honolulu Mark is a mixed plate metaphor for the way people, their stories and their food, come together on one plate to make Hawaii paradise. Honolulu Mark has returned home to his Hawaii roots but eats, shoots and leaves extend to my second home, Seattle.
Wednesday, September 28, 2011
Barikoku Tonkotsu Ramen
The Yataimura Shirokiya ramen fest continues with pop-up shop Hakata Chouten from Fukuoka here for a few days more. Ramen shops from around Japan have been featuring their best bowls here in Honolulu.
The photo here is a bowl of barikoku tonkotsu ramen. It's a thick, rich broth of bold, smoky, roast pork and miso umami. This ramen is for those who like the charred bits of roast pork.