Life in Hawaii through the perspective of the plate lunch. The Plate Lunch as served by Honolulu Mark is a mixed plate metaphor for the way people, their stories and their food, come together on one plate to make Hawaii paradise. Honolulu Mark has returned home to his Hawaii roots but eats, shoots and leaves extend to my second home, Seattle.
Saturday, July 18, 2009
Coffeee Club tasting at Caffe D'arte
Caffe' D'arte roasts coffee in small wood fired and gas fired roasters in Georgetown to wholesale around the country. Michael Allen Smith lead the Coffee Club of Seattle to the one retail shop they have in town, on the corner of 1st ave and Stewart St. We happy few that day were treated to espresso shots, like the one above, as we learned the story of Mauro Cipolla (cue the Italian strings soundtrack) and his quest to bring traditional Italian espresso here. Good coffee. Definitely worth a stop on the next coffee hike.
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